777 Hamburg Turnpike
Wayne, NJ
(973) 872-1842
Fax: (973) 628-8660
- Dinner Menu -
Antipasti - Appetizers
Le Zuppe e Le Minestre - Soups & Vegetables
Insalata - Salads
Maccheroni - Pasta
Piatti di Pranzi - Entrees
Crostaci e Pesce - Shell Fish & Fresh
Seafood
Speciali Rustici Della Casa
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- GLI-ANTIPASTI
-
"Appetizers"
Mozzarella Della Cucina
Fresh mozzarella & prosciutto served with
a fresh tomato or anchovy sauce.
$6.95
Funghi Ripieni
Mushrooms stuffed with a crabmeat
stuffing & garlic butter sauce.
$6.95
Vongole in Unido
Steamed clams in a garlic & wine sauce.
$8.95
Vongole Oreganato or Casino
Baked clams topped with a
oreganato breading or casino butter.
$7.95
Melanzane Ripiente
Eggplant stuffed with cheese ricotta filling
with a fresh tomato sauce.
$6.95
Melanzane alla Griglia
Grilled eggplant with balsamic vinegar
topped with parmesan shavings.
$6.95
Cozze a Vino Bianco
Steamed mussels with fresh herbs & garlic
finished with a brown butter sauce.
$8.95
Gamberini al Aglio
Shrimp baked in a garlic & white wine sauce.
$8.95
Antipasto Misto
Assortment of Appetizers served Family Style or Individual.
$9.95 per person
Index
- LE ZUPPE
E LE MINESTRE -
"Soups & Vegetables"
Zuppa del Giorno
Soup of the day.
$3.95
Pasta Fagioli
Pasta with beans.
$4.95
Fagioli con La Scarola
Escarole with beans.
$4.95
Stracciatella alla Romana
Chicken broth with egg, spinach & cheese.
$4.95
Zucchini Fritti
Fried zucchini.
$5.95
Spinaci alla Romana
Sautéed spinach with pine nuts & golden raisins.
$5.95
Broccoletti All' Olio e Pane
Sautéed broccoli, topped with
oreganato, bread crumbs & cheese.
$5.95
Scarola alla Pancetta
Sautéed escarole with bacon & gaeta olives.
$6.95
Funghi Trifolati
Sautéed assorted mushrooms with garlic & parsley.
$6.95
Broccoli Rabe All' Alio
Sautéed broccoli rabe with garlic & olive oil.
$6.95
Index
- INSALATA
-
"Salads"
Insalata Primavera
Mixed house salad.
$3.95
Insalata Tre Colori
Arugula, Radicchio & Endive.
$5.95
Insalata Caesar
Served traditional style with our zesty
dressing & homemade croutons.
$5.95
Insalata di Rugola e Pere
Arugula salad with a light herb vinaigrette topped with
sliced pears, walnuts & crumbled gorgonzola cheese.
$5.95
Insalata di Pomodori e Mozzarella
Mozzarella, tomato & prosciutto.
$6.95
Insalata di Portobello alla Griglia
Grilled portobello with warm goat cheese & balsamic vinegar.
$8.95
Insalata Frutti di Mare
Mixed shell fish with olive oil & garlic.
$9.95
Index
- MACCHERONI
-
"Pasta"
Ravioli Napolitano
Prepared with a bolognese or fresh tomato sauce.
$10.95
Taglierini alla Chitarra
Fettucine with a spicy fresh tomato sauce,
finished with a touch of cream.
$11.95
Gnocchi in Vodka Sauce
Vodka sauce with prosciutto
$11.95
Manicotti al Forno
Baked manicotti in a fresh tomato sauce.
$10.95
Agnolotti in Salsa di Noci
Moon shaped pasta - in a light cream
& butter sauce topped with walnuts.
$11.95
Spaghettini alle Vongole
Prepared with whole clams, olive oil & garlic.
$12.95
Gnocchi con Broccoletti all'Olio
Prepared with broccoli, garlic oil & cheese.
$11.95
Spaghettini alla Carbonara
Bacon, onions & cheese sauce.
$11.95
Risotto alla Parmigiano
Arborio rice with a cheese sauce & parmesan shavings.
$10.95
Capellini Puttanesca
Olives, anchovies, capers & garlic in a light tomato sauce.
$11.95
Index
- PATTI DI
PRANZI -
"Entrees"
served with a choice of soup of the day or house salad
Pollo a Piacere
Chicken breast traditionally prepared in your choice of
Picatta, Francese or Marsala.
$13.95
Scallopini di Vitello a Piacere
Veal traditionally prepared in your choice of Piccata, Francese or Marsala.
$14.95
Vitelino alla Saltimbocca
Veal topped with prosciutto & mozzarella with sherry sauce over spinach.
$16.95
Involtini di Pollo Salvia
Chicken rollatini with sage & prosciutto with a sherry sauce,
served with risotto.
$15.95
Vitelino della Cucina
Veal scallopine topped with eggplant, prosciutto, mozzarella
& artichoke hearts.
$16.95
Pollo Di Franco
Chicken breast topped with prosciutto, mozzarella, mushrooms
& artichoke hearts.
$15.95
Vitello alla Parmigiana
Traditional veal parmigiana, served with pasta.
$16.95
Pollo Parmigiana
Traditional chicken parmigiana, served with pasta.
$15.95
Pollo Pannaranese
Boneless or with bone sautéed with mushrooms, onions,
sausage & peppers in a light sauce.
$15.95
Fegato di Vitelino
Veal liver with onions & bacon.
$16.95
Filetto di Manzo alla Griglia
Grilled filet mignon with a mushroom sauce.
$22.95
Bistecca di Manzo alla Griglia
Grilled N.Y. steak with sautéed mushrooms.
$20.95
Index
- CROSTACI
E PESCE -
"Shell Fish & Fresh Seafood"
Filetto di Soglioia
Filet of Sole Broiled or Francese.
$13.95
Gamberi a Piacere
Shrimp to your liking served over pasta.
(Francese, Diavolo, Marinara or Scampi)
$19.95
Calamari
(Appetizer Portion Available)
Served fried or in a spicy tomato sauce with pasta.
$15.95
Capesante al Forno
Baked/Dry sea scallops with white wine, lemon,
garlic & a touch of butter.
$18.95
Misto di Crostaci
Seafood platter, your choice of fried, broiled
or in a light fresh tomato sauce.
$25.95
"We also offer a wide variety of fresh seafood daily"
All dishes are prepared to order.
Please inform us if you have any special dietary needs.
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