American Bistro

24 Washington Avenue
Nutley, NJ
973-235-0505
Fax: 973-667-8660


 

- WINE LIST -

BISTRO HOUSE WINES
LIGHTER WHITE WINES
RICHER WHITE WINES
LIGHTER RED WINES
RICHER RED WINES
CHAMPAGNE & SPARKLING WINES
PORT & DESSERT WINES
LIQUEURS
COGNACS
GRAPPAS
SHERRIES
BOURBONS
BLENDED WHISKIES & SINGLE MALTS
BISTRO BEERS


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BY THE GLASS OR BOTTLE
AMERICAN BISTRO WINE SELECTIONS

All glasses are a 6 ounce pour.


 

BISTRO HOUSE WINES


PAUL MASSON

Chablis - Burgundy - White Zinfandel


Carafe: $13.00 Half Carafe: $8.00
By the Glass: $3.50

Chardonnay

Carafe: $15.00 Half Carafe: $9.00
By the Glass: $4.25

CASARSA, Fruili, Italy

Chardonnay - Pinot Grigio - Cabernet Sauvignon - Merlot


Carafe: $15.00 Half Carafe: $8.00
By the Glass: $4.00

PLACIDO CHIANTI (d.o.c.g.)
Delightfully charming, medium-bodied, purple-tinged, ruby-red wine. A hint of
violets in the nose and a lively, dry, harmonious taste round out its character.

750 ml Bottle: $21.00
Carafe: $20.00
Half Carafe: $12.00
Glass: $5.00

 


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LIGHTER WHITE WINES
Lighter Whites for Delicate Dishes:
Shellfish, Delicate Fish such as Sole or Snapper,
Grilled Vegetables, Salads, Pasta with Oil-based
And Vegetable Sauces.

Glass/Full Bottle

100. SAUVIGNON BLANC, Rancho Zabaco $6.00 $24.00
A truly outstanding Sauvignon Blanc! This selection has the rich
aromas of guava, mango and fig, and is full of citrus flavors. A bit
of the juice was barrel fermented in French oak, adding a touch
of creaminess to the long, lingering finish.

101. SAUVIGNON BLANC, Clos Du Bois $5.25 $21.00
This round, medium-bodied wine is barrel fermented to
add softness to its crisp acidity. The flavors of melon,
grapefruit, pineapple, and lemon grass, blend well with
the light vanilla finish.

102. SAUVIGNON BLANC, Sterling $30.00
Bright, pale straw color with hints of honey, pear and
ripe apricots in the nose. The juicy ruby grapefruit
flavors continue to a crisp, clean finish.

103. PINOT GRIGIO, "Danzante", Mondavi and Frescobaldi $5.50 $24.00
This is a very vibrant wine, that is full of the flavors
of citrus, peach and melon, ending with a clean, crisp finish.

104. PINOT GRIGIO, Concilio $6.00 $24.00
Crisp and dry with a slightly nutty aftertaste, this wine is
cold macerated to impart richness and complexity. The
bouquet is delicate, and the wine is well-balanced

105. PINOT GRIGIO / CHARDONNAY, Luna Di Luna $5.50 $24.00
Magnum $38.00

A superlative wine with an abundance of fruit flavors,
including apples, peaches and other herbal fruit tones.
Crisp, fresh, well-balanced and pleasantly dry.

106. PINOT GRIGIO "Alto Adige", Santa Margherita $35.00
Half Bottle $18.00

Northern Italy's most prestigious white wine is a pale
straw-yellow in color. This is a dry white wine that is
fruity and complex. It has a clean, intense aroma and
dry flavor, with a pleasant green apple aftertaste.

107. PINOT GRIGIO / SAUVIGNON BLANC, "DUE UVE", Bertani $6.00 $24.00
Round, medium-bodied, made from a blend of distinct white
varietals; Elegant, with peach and apricot fruit aromas.

108. PINOT GRIGIO, "San Angelo", Castello Banfi Montalcino $29.00
Possesses a silky texture and exceptional balance above and beyond
those of its traditional counterparts. There, a warm Tuscan climate
and Mediterranean breezes impart tropical fruit nuances and a
delicate richness, with a clean crisp finish.

109. SAUVIGNON BLANC, "Vintners Reserve", Kendall-Jackson $6.00 $26.00
This wonderfully consistent wine, is richly layered with abundant,
ripe fruit flavors of citrus, melon and fig. It has mild
acidity, with a grassy edge that finishes bright and clean.

110. REISLING, Mirassou, Monterey County $5.25 $22.00
A silver medal Tasting Guild award winner. This versatile
wine has deep fruit character, full of pear and apricot flavors,
balanced with a wonderful food-pairing acidity. It is sweet,
tangy and refreshing with an off dry style.

111. WHITE ZINFANDEL, Beringer $5.75 $25.00
A premium, well-balanced white zinfandel, bringing together
full, fruity flavors of strawberries and red berries complemented
by a refreshing citrus-tinged acidity. Soft, and blush colored,
this wine has the classic aroma of the zinfandel grape.

112. ORVIETTO CLASSICO, Bigi $5.50 $24.00
Orvietto is Umbrias' most famous and historic wine, called
the "Wine of Popes." It has a brilliant pale straw color with a
delicate yet intense aroma. It has a fresh and easy taste with
ylight apple, fruit cocktail and mineral character, concluding
with a pleasing, crisp finish.

114. VIOGNIER, Pepperwood Grove $5.75 $25.00
A refreshing alternative to Chardonnay! This wine has complex
floral. characteristics, with lush melon and apricot flavors and
lemony vanilla tones in the finish.

115. PINOT GRIGIO "Lumina", Ruffino, $8.00 $30.00
If you enjoy Santa Margarita, you will be pleased with this
alternative! Pale straw in color, this wine is a lively, compact,
well-balanced Pinot Grigio, with a bouquet of exotic pineapples
and a hint of faint strawberries. On the palate, the wine is crisp
and full of fresh fruit character.

116. SAUVIGNON BLANC, Matua Valley, New Zealand $6.00 $26.00
A distinctive Sauvignon Blanc from Marlborough, New Zealand.
This selection exhibits intense ripe gooseberry and passion fruit
characters. The palate is fresh, zingy and vibrant with a hint of
residual sugar that provides an appealing balance to the crisp
lingering finish.

 


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RICHER WHITE WINES
Richer Whites for Medium-Weight Dishes:
Crab or Lobster, Richer Fish such as Salmon or Tuna,
or Roast Chicken, Roast Pork, Pasta with Cream Sauce or Seafood.

200. GRECO DI TUFO, Feudi di San Gregorio $32.00
An outstanding modern-style wine from an ancient Italian
grape variety. Wonderful aromas of blanched almonds, dried
peach, pineapple and minerals. It is medium to full-bodied,
with lovely fresh fruit, flinty character, and a long, long finish.

201. CHARDONNAY, Canyon Road $5.75 $25.00
This dry delicate wine has a full color with green hues.
The nose shows melon and tropical fruit characters
enhanced by attractive vanillin oak and buttery overtones.
The palate is intense, round and soft.

202. CHARDONNAY "Vintners Reserve", Kendall-Jackson $6.50 $26.00
A medium-bodied, dry, golden wine with somewhat lush,
herbal, lemony, tropical fruit flavors. The bouquet offers up
pear and tropical fruit notes, in addition to apple-like
aromas. The finish is ripe, sweet and persistent.

203. CHARDONNAY, Mad Fish, Australia $6.50 $26.00
This bright and lively Chardonnay is bright pale straw in color,
and has a herbaceous grassy nose with grapefruit and citrus
background On the palate some nutty peach flavors emerge,
with a lovely range of honey and spice-shaded pineapple and
grape fruit flavors. The pleasing tropical notes and refreshing
acidity meld nicely on a juicy texture.

204. CHARDONNAY, Bonterra $5.50 $22.00
"Organically Grown"

This is a smooth dry wine that is spicy and clean on the palate.
The bouquet includes a trim band of apple and pear notes. The
flavor is ripe and juicy with elegant and lively sweet pear, apple,
melon and honeysuckle flavors. This wine glides gently into the
finish, where it picks up a hint of pineapple.

205. COTES DU RHONE, Laurus, $7.00 $26.00
Presenting with a brilliant golden color with a pale green tint, and
a fine, elegant aroma with complex notes of honey, toast and coconut,
this wine is well balanced and fat with the flavors of apricot and
hazelnut. This selection comes to a long, persistent finish.

206. CHARDONNAY, Hamptons, Long Island, Wolffer Reserve 1998 $30.00
This refined and elegant Chardonnay is a light golden color with
fine ripe fruit flavors and delicate yeasty and flinty aromas. Lively
acidity balances the lush fruit and toasty oak notes. Burgundian
in style, with the characteristic long finish of minerals and yeast,
make it a perfectly balanced wine.

210. POUILLY-FUISSE, Leonard de St. Aubin $7.00 $30.00
This medium-dry, golden hued, fruity wine has bouquet and finesse.
It is crisp, and, slightly austere with a distinctive, flinty quality.

211. CHARDONNAY, Estanda $5.75 $25.00
An elegant and refined California Chardonnay, that strikes a
nice balance between the ripe, rich fig, pear and citrus flavors,
and the deft oak shadings. It is very complex on the finish,
where the flavors unfold, gaining depth and nuance.

212. CHARDONNAY "Reserve", Robert Mondavi 1998 $70.00
Rich and complex, this Chardonnay Reserve has a myriad of
nuances that are slowly revealed in the rich fruit character.
Opulent layers of exotic spices, tropical ftuit, citrus and hazelnuts
unfold in the wine's aromas and flavors, culminating in a long,
creamy finish laced with tasty oak and vanilla.

213. PULIGNY-MONTRACHET, Joseph Drouhin $60.00
A very refined, elegant wine, aged in oak barrels. This wine
possesses very distinctive aromas, including almond paste, fern,
exotic fruits, amber and white flowers. The acidity on the palate
is rather subtle, allowing the intense smoothness and impressive
lingering taste to come through.

215. CHARDONNAY "Private Reserve", Beringer $50.00
From the Napa Valley, this is a rich, full-bodied Chardonnay.
Lush flavors of rich lemon, pear and butterscotch, with added
hints of nutmeg and toast, perfectly balanced by vanillin oak nuances.

216. CHARDONNAY, St. Supdry $28.00
This Napa Valley Chardonnay has subtle, inviting aromas of
apples and melons, with a delicate nuance of French oak. Full
in body, and creamy in texture, and partially barrel-fermented.

218. VERMENTINO, Antinori $35.00
Using an ancient Sardinian grape, the Vermentino, this wine has
good structure and accentuated personality. The color is straw
gold, with a nosefull of intense, fruity aromas. The palate is
full-bodied, harmonic, and full of flavor, coming to a long finish.

219. CHARDONNAY, Biron 1996 $45.00
An Estate wine from Santa Maria Valley. This is an exceptionally well
balanced wine, displaying ripe, vibrant flavors and remarkable silkiness.
Aromas of white peach and pear are complemented by a backdrop of French
oak with hints of honey and butter. Appealing and approachable, this wine
has a flowing, silky texture that carries through to its long, rich finish.

220. CHARDONNAY, M.Trinchero 1997 $40.00
This richly flavored Chardonnay exhibits ripe, tropical fruit aromas,
overlaid by toasty, buttery tones, and lush, creamy flavors balanced
with crisp acidity.

223. CHARDONNAY, Indigo Hills $5.50 $23.00
This Central Coast of California Chardonnay, is full of crisp
apple aromas. The flavor is luscious and dry, with tropical
fruit notes. This selection is complex in presentation, and
well-balanced on the finish.

 


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LIGHTER RED WINES
Lighter Reds for Richer Dishes:
Richer Fish with Red Wine or Mushroom Sauces, Game Birds,
Veal Scallopine, Roasted Chicken with Red Wine or Tomato Sauces,
Pasta or Risotto with Meaty Sauces.

300. SANGIOVESE/CABERNET/MERLOT "Centine", Castello Banfi $6.00 $26.00
This Sangiovese blend has a deep and intense red color, with aromas
of plums, cherries, blackberries, raspberries, and hints of liquorice,
tobacco and butterscotch. This wine has a medium body, with a
good structure, soft tann ins, and a long fresh finish.

301. PINOT NOIR "Vintner's Reserve", Kendall-Jackson $32.00
This medium-bodied, savory Pinot is a silky, harmonious wine,
possessing a light ruby color, and a red current, cheny, and
blackberry-scented nose with spicy oak in the background. The ripe,
full flavors retain their grace and finesse through the persistent finish.

302. PINOT NOIR, Firesteed $5.50 $24.00
This pleasant medium-bodied wine has a brilliant color with
cherry, clove, and nutmeg aromas. The mild berry
and spice flavors come complete with a delicatefinish.

304. CfHANTI CLASSICO RISERVA, DOCG, Castello Banfi $28.00
Smooth and stylish, this Chianti is as meaty as porcini and fattened
up with dark fruit flavors. Tobacco and herb accents play off cherry
fruit on the slightly muted nose. It is sophisticated in its plush texture,
with a good balance of berry flavors, acidity and oak accents. It
finishes dry, with cocoa and tea notes.

307. SANGIOVESE / MERLOT, Luna di Luna $20.00
A blend of Merlot and Sangiovese, this wine has a deep garnet red
color, with an intense bouquet that is intense and earthy. The taste
is full and persistent, obtaining its boldness from the Sangiovese,
and its velvety finish from the Merlot.

308. VERLOT RISERVA, Concilio $5.50 $24.00
This Merlot is ruby red in color with a taste enriched by soft tannins.
It has a spicy character mixed with aromas of currants and black
cherries. Medium-bodied with a smooth, ripe Merlot finish.

309. MERLOT, "Danzante", Mondavi & Frescobaldi $24.00
This Merlot is intense violet red in color. Ihe open bouquet releases
aromas of black currants, blueberries and soft spices. On the palate,
the flavors mirror the aromas, and are soft and persistent. Nuances
offorest berries and spices weave into a long, well-balancedfinish.

310. RED MERITAGE, Lyeth $8.00 $30.00
A blend of Cabernet Sauvignon, Cabernet Franc and Merlot,
this wine has a rich, complex aroma with plummy notes, and
a pleasant soft texture. There are flavors of black cherry and
vanilla with a modest core of herbal-currant flavors. This
selection is well-balanced with a soft, long finish.

312. BARBERA D'ALBA RUVEI, Marchesi di Barolo $7.00 $27.00
Rated 89 by Wine Spectator, this is a medium-bodied wine
with a wonderful aroma of plum sauce with hints of citrus.
The texture is thick, yet refreshing, leading to a pepper and
berry finish.

313. MERLOT/CABERNET, Luna di Luna $5.50 $22.00
Thisfull and persistent wine has a deep garnet red color,
and intense bouquet; Luscious layers of blackberry,
raspberry, and ripe plum flavors are harmonious
with a velvety finish.

314. BEAUJOLAIS-VILLAGES, Joseph Drouhin $24.00
Half Bottle $13.00

This is a very charming and convivial wine, bright purple
in color. It has a very intense nose, reminiscent of violets,
peonies and red berries. On the palate, it has a silky
smoothness, and its delicious fruit lingers for a long time.

315. MERLOT, Michel Picard $5.25 $22.00
This medium-bodied wine features robust aromas of
blackberry and pepper, and is soft and round on the
palate. Hints of cherries and red raspberries are
softened by oaky vanilla nuances.

316. CABERNET SAUVIGNON, Rodney Strong Vineyards $28.00
A complex aromatic Cabernet, full of rich cassis and spice
flavor. Soft, supple tannins serve as the backdrop for the
powerful flavors of dried cherry, raspberry and dark chocolate.
Subtle flavors of vanilla bean and licorice help to enrich and
lengthen the finish.

317. CFHANTI CLASSICO, Cecchi $6.50 $26.00
This Chianti has a rich garnet red color, and an intense,
vinous perfume with aromas reminiscent of violets and irises.
The flavors arefresh and slightly tannic, finishing with a
velvety warm delicacy.

319. CfHANTI CLASSICO, Caipineto $26.00
Half Bottle $14.00

A deep bright ruby red Chianti, with a clean bouquet with
hints of berries and violets. It has a rich, dry, well balanced,
velvety taste with nuances of cedar and tobacco, coming to
a lingering chewy finish.

320. CFHANTI "RISERVA 1998", Coli $24.00
A lively ruby red, beautifully intense Chianti, with a fine, rich spicy
blackberry bouquet with spicy notes. The supple luscious cherry
and vanilla flavors are young and well balanced, and lead into a
long, velvety, elegant finish.

321. ZINFANDEL, Rancho Zabaco $6.00 $24.00
Plush and vibrantly fruity, the way Zinfandel ought to be. Charming
aromas of berry, spice, and faint earthy notes, with the lively flavors
of raspberry and black cherry fruit. Soft supple tannins enhance the
smooth finish.

 


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RICHER RED WINES
Richer Reds for Hearty-Weight Dishes:
Beef, Lamb, Bean-Based Dishes with Hearty Vegetables,
Roast Veal or Pork, or Pasta with Hearty Sauces.

400. MERLOT "Eagle Peak", Fetzer $5.25 $21.00
This Merlot is medium-bodied and ruby in color. The flavors
edge strongly toward black cherry and herb, wiih a hint of
vanilla and toasty oak spice on a light, open-textured frame.
It finishes smoothly and elegantly.

401. MERLOT "Sonoma Cask", Sebastiani $6.50 $28.00
A wine with a rich, ripe character and expressive flavors of
plum and blueberry with hints of olive, herbs and mocha. Aging
in French and American oak produced softness and toasty oak tones.

402. MERLOT, Dry Creek $32.00
Inviting aromas offresh black cherries and ripe plums,
with bouquet notes of vanilla oak and cedar. Flavors of
cloves and blackberry sorbet are tightly woven into a
medium-bodied wine with balanced hints of sweet oak.

403. CABERNET SAUVIGNON, Ironstone $5.25 $20.00
This rich wine includes flavors ofspicy cherry, hints of
herbs, cassis, currant, vanilla and eucalyptus. Medium
in body with oak nuances, it continues to a silky, smooth finish.

404. MERLOT, Ironstone $5.25 $20.00
The rich jewel-like color, deep bouquet and wild berry
flavors, are well proportioned in this soft, round wine.
It has intriguing hints ofs oft plum, vanilla and cedar
spice, which all give way to the flavor of juicy black cherries.

405. MERLOT, Hamptons, Long Island, Wolffer 1998 $32.00
This full-bodied Merlot is a traditionally crafted, European-style,
complex wine, which presents dark red in color, and bursting with
aromas of ripe berries, vanilla, and milk chocolate. The flavor is
loaded with dried fruit and soft, velvety tannins. Its long finish
displays hints of tobacco, spice and toasted oak.

406. CABERNET SAUVIGNON, Geyser Peak $6.25 $26.00
A rich wine with berry and cassis characters, enhanced by
cedary, vanillin oak, dominate the nose. The palate has
beautiful depth and structure, with the flavors
following through to the finish.

407. CABERNET SAUVIGNON, Burgess $40.00
An excellent California wine from the Napa Valley region which
is rich in body, yet delicate and complex inflavor. This is an
interesting wine with plum, anise, smoke and spice qualities. It
finishes with a strong licorice edge, and some rustic tannins.

408. SHIRAZ, McWilliam's Hanwood, Australia $6.00 $24.00
This wonderful Shiraz, presents itsetf with vibrant crimson hues. Its
intense bouquet is full of cherry andplum with cinnamon and vanilla
oak notes. The palate is soft, rich and persistent with black cherry
and forest berry fruit flavors, with subtle vanilla and coffee bean
overtones, with a hint ofspice on the finish.

409. CABERNET SAUVIGNON, Estancia $29.00
This full-bodied cabernet is rich, well structured, and classically
styled It has enticing ripe cherry aromas, and this wine's warm
plum, black currant and vanillaflavors are round and easy to like.
Hints of chocolate are blended with the tannins, completing with
a nice finish.

410. CAVE DI MOLETO, Pieve di San Michele 1997 $40.00
This Super Piemonte wine is a special blend of organically farmed
Barbera, Merlot and Cabernet Sauvignon. The color is ruby red
with a rich, wide bouquet with a clear sensation of ripe fruit. The
taste is of vanilla and spices with a smooth oak finish.

411. PETITE SYRAH, Stags' Leap $45.00
A full-fruited and very robust wine, packed with rugged tannins
and a very fragrant bouquet. Flavors include ripe plum and
spicy berries, with peppery overtones, concluding with spicy finish.

412. CHIANTI RISERVA DUCALE, Ruffino $35.00
Half Bottle $18.00

This complex, full-bodied wine is a truly superior Chianti.
It has penetrating ripe fruit aromas, a velvety texture, a
robust fruity taste with hints of leather and cedar.

413. CHIANTI RISERVA DUCALE "Gold Label", Ruffino $54.00
This compelling wine is a luxurious, mature Chianti. It has a
brilliant, deep garnet color when young, fading to medium garnet
as the wine ages. The ripe, luscious nose shows intriguing hints
of violets and iris, berry fruit, chocolate and smoke. The flavor is
rich, complex and elegant, with excellent fruit-acid balance, with
remarkable depth and length, finishing with a velvety richness.

414. GATTINARA, Travaglini $44.00
One of the best, but little known wines ofItaly. This is a
medium-bodied wine that displays an earthy horse stable character,
with lovely rose petal and blackberry notes; an exciting combination.
It has a complex, balanced taste, andfloats to a delectablefinish.

415. ANTONELLI, Sagrantino di Montefalco DOCG $45.00
Antonelli releases his wine only after 15-18 months in oak. The
wine is capable of long cellar aging and its style is often compared
to its neighbor, Brunello di Montalcino. The color is intense, ruby
red tending towards garnet with a nose of delicate brambleberries.
On the palate, the wine is very big, and spicy.

416. VIGORELLO "Toscana", San Felice $60.00
This rich blend of Sangiovese and Cabernet Sauvignon grapes, is the
father of the so-called "Super-Tuscan" wines. There are wonderful
berries, chocolate and cherries on the nose, following through to a
medium to full-bodied palate. Extensive aging imparts a depth and
complexity that underscores the "vigor" of the wine. The finish is full
of fine tannins, with hints of chocolate and vanilla.

417. BAROLO, Nando $55.00
This is a rich full-bodied wine that is youthful and robust. The
wine is aged for three years in oak and six months in the bottle,
prior to its release. It has a full, ripe fruit flavor, and a fresh aroma.

418. BAROLO "Serralunga D'Alba", Fontanafredda 1997 $64.00
A noteworthy Barolojull of intensity andflavor. It is tough in texture,
with earthy, violet and blackberry aromas and flavors that are
intense, andpersist into the finish, ending up smooth and spicy.

419. SHIRAZ, Mad Fish, Australia $6.50 $26.00
This is a fantastic Aussie Shiraz, full of fine peppery robust fruit. It
boasts a saturated ruby/purple color as well as a gorgeously sweet
perfume of blackberry liqueur, licorice, pepper and violets. The
palate is filled with a superb purity of sun-ripened black fruits and
glycerin, with a low acid, plump finish.

420. SANGIOVESE DI ROMAGNA "Riserva", Umberto Cesari $6.00 $26.00
This selection presents with an intense ruby red color, with a hint
of pomegranate. The aroma is vinous and intense, with a touch of
violet. The flavor has prune character, and is dry, ample, rich
and a little tannic, with a mild oak on the finish.

421. FONTANACCIA, Tenuta di Lucciano 1997 $55.00
Only produced during the best vintages, this Sangiovese and
Cabernet Sauvignon blend has an intense ruby red color, and
a beautiful bouquet of vanilla oak. Its taste is of chocolate and
dry toasted almonds, with a rich, long finish.

422. CHATEAUNEUF DU PAPE, Chateau de Cabieres $38.00
A robust, full-bodied wine that is ripe and rich with a penetrating
bouquet and a robust backbone of flavor and tannin. The flavors
are of intense fruit depth, showing cedar, chocolate, cigar-box, and
herbal black olive notes, with slightly peppery nuances. It has a milk
chocolate character, with very creamy and extremely supple tannins.

425. MERLOT, St. Supéry $30.00
A mature medium-bodied graceful Merlot, offering supple texture
enhanced by rich aromas, including ripe berry, toast, vanillin,
cassis and aniseed. The flavors are of a sweet berry, a round
middle and licorice finish.

426. SYRAH, Cavas de Chacras, Argentina $5.75 $25.00
This selection has a deep red color with violet hues. The aroma
naturally translates the flavor of thefruits with notes of complex
spice. Rich and well structured, with soft tannins and a perfectly
balanced finish.

427. CABERNET SAUVIGNON "Vintner's Collection", Sterling $28.00
Rich and full-bodied, with exceptional varietal character,
this Cabernet sauvignon has been aged in oak barrels and
offers concentrated berry and plum flavors.

428. MERLOT "Diamond Series - Blue Label", Francis Ford Coppola $32.00
Aromas of berries and blackberry pie on the nose that integrate with
the stylish toasty quality from oak. On the palate, the identifiable
raspberry and dense jammy fruit flavors combine with the wine's
elegant structure to support the stylish and lengthy finish.

429. LA VITE LUCENTE, Marchesi de Frescobaldi and Robert Mondavi $40.00
This moderately full-bodied wine has a deep blackish ruby cast
and balanced acidity. Though it may be reserved aromatically,
it is quite flavorful on the palate. It is mildly oaked, firmly
structured and intense, with a sense of leanness through the finish.

430. CHIANTI RISERVA, Duca Sanfelici $26.00
This medium to full-bodied Chianti Riserva, is the best of the
vintage. It has aromas of beautiful blackberries and wet
earth, with a hint of fresh mushrooms. The intense fruit
flavors are extremely well integrated with the tannins,
and a just-right note of smoky oak.

431. MERLOT, Blackstone, Napa Valley 1999 $28.00
This smooth Merlot has forward fruit couched in silky round
tannins. Patient barrel aging further softens the wine, surrounding
the rich, supple fruit with an elegant creaminess, and imparting
a supple toast oak flavor with firm tannins. This is a graceful wine
with complex aromatics, good balance and generous flavor and texture.

432. CABERNET SAUVIGNON, Forest Glen $5.00 $19.00
This refined cabernet has bright layers of ripe black cherry,
berry and plum, followed by spice, pepper, and cassis. It
has a nice complexity, in a fresh California style, with gentle
tannins and a soft vanilla oak finish.

433. LE PIETRE SANTAMBROGIO 1997, Aldegheri $20.00
This complex red wine, is a blend ofseveral classical Veronese
grapes. Richlyflavored with hints of cedar, Le Pietre is
well-balanced with a medium body.

434. AMARONE VALPOLICELLA 1997, Aldegheri $45.00
This beautiful red is madefrom grapes that have been dried
before beingpressed, and the wine is agedfor 24 months in
oak. It has a deep, full body, with rich, complexflavors of earth,
cedar and tobacco, and comes to a smooth finish.

435. SPARGOLO, Cecchi 1998 $48.00
This fresh and fruity, 100% Sangiovese wine, is made with
hand-picked grapes. It is a medium-bodied wine, with a berry
and light smoke character, light tannins and a fresh finish.

436. BAROLO, Marchesi di Barolo 1997 $60.00
This Barolo has wonderful aromas of flowers which rise from the
glass, with ripe berry fruit character and cherry undertones.
Full-bodied and very chewy, with a solid core of fruit and firm,
yet refined tannins.

437. BORDEAUX, Chateau Roquefort $8.00 $30.00
This wine is approachable, and without lightness. The flavor is
fleshy, Merlot-dominated and beautifully sweet flavored, with no
excess of tannins.

438. BARBARESCO, Borgogno 1996 $65.00
This wine is a gorgeous Barbaresco of high quality and elegance.
It is very rich, with truffle, berry and meat aromas. It is full-bodied,
with silky tannins and firm acidity, and a longfinish.

450. BRUNELLO DI MONTALCINO, Castello Banfi 1997 $90.00
This wine has a deep and intense red color. The nose is complex, but
immediately captivating, with scents of chocolate, cigar box, vanilla and
licorice. On the palate these aromas are heightened and lengthened, with
incredible persistence. The flavors are fresh and sweet, with plums, cherries,
blackberry jam, and raspberries. The sensation of sweetness is accentuated,
and the body is muscular and in tone, ready to impress for its power and
softness. The tannins are sweet and soft.

451. BAROLO, "Bricco Francesco" Rocche Costamagna 1996 $80.00
This is a rich full-bodied wine with an intense ruby red color, and
wonderful aromas, reminiscent of red fruits and violets. The well
structured plum and cherry flavors are well balanced, and in harmony
with the light tannins. This barolo invites you to drink, and is
persistent to the long, smooth finish.

452. BRUNELLO DI MONTALCINO, Campogiovanni 1995 $85.00
This sumptuous, full-bodied wine is ruby red in color, with garnet
hues. Its bouquet is intense andfruity, with aflavor that is ample
and well-defined, with plum skin, berry, violet, pepper, crushed
fruit and medium tannins, coming to a medium finish.

453. LUCE, Frescobaldi and Robert Mondavi $90.00
A rich and powerful, full-bodied Super Tuscan, consisting of a
special blend of Sangiovese and Merlot grapes. This wine has
a deep ruby color, with a highly concentrated flavor including
hints of raspberry fruit and notes of cocoa/mocha and vanilla.
The taste is full, rich and elegant, with well-integrated tannins,
complete with a long and balanced finish.

454. BAROLO, Collina Serragrilli 1997 $90.00
This limited production wine is an austere and noble barolo having
a magnificent bright ruby red color, with orange reflections. Its
persuasive aroma of fruit and flowers with hints of spice, follows into
the velvety and amiable palate, coming to a warm, smooth, oaky finish.

455. SANT' ANTIMO SUMMAS, Castello Banfi $90.00
This wine is a masterpiece. It is a tight and extremely well-made
wine with aromas of red licorice and blackberries, with hints of
cloves. It shows an impressive silky texture with complex flavors
in a full body. The tannins are also full, yet polished and velvety,
with a medium finish.

456. SANGIOVETO DI TOSCANA, Coltibuono 1995 $90.00
This is a subtle red with a deep color that is almost black. It has
lavender, mint and dried cherry aromas, and is full-bodied, with
super well-integrated tannins, and a silky texture on the finish.

457. CABERNET SAUVIGNON, "Oakville", Robert Mondavi 1998 $85.00
This intense wine has a muscular structure, supple and rich with
the complex flavors of cassis, wild blackberries, currant, plum,
spices, cedar, vanilla and truffles, nicely enhanced by the long,
velvety finish.

460. AMARONE, Bertani 1995 $110.00
One of the world's most powerful dry reds. This selection is floral
and smoky, with ripe fruit on the nose. It's full-bodied, with a thick
texture, and a long, raisiny, orange peel finish.

461. CABERNET SAUVIGNONI Chateau Montelena 1998 $180.00
This is a full bodied, elegant and balanced wine. The palate is rich with
supple currant, herb and ripe black berry flavors with a hints of vanilla,
that are fine and elegant. It finishes with fine tannins and earthy anise
notes that are superb.

462. OPUS ONE, Rothschild and Mondavi 1998 $180.00
This selection is an immense wine. It has oaky and mineral aromas,
with flavors that are elegant, polished, supple and complex, with pretty
currant, cedar, anise, sage and tar notes. The tannins are very firm,
coming to a perfect finish.

463. CABERNET SAUVIGNON "Reserve", Robert Mondavi 1999 $175.00
This seamless and sophisticated wine combines ripe, complex, richly
flavored fruit with impeccable balance and finesse, and creamy texture.
The black cherry, currant, anise, herb, coffee and mocha are beautifully
woven together, giving it depth and complexity while maintaining
elegance and grace, with a tremendous finish.

 


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CHAMPAGNE & SPARKLING WINES

5oz Glass / Full Bottle

500. CHANDON BRUT $32.00
Split $8.00

Elegant and robust in style, this full-bodied California
bubbly is a tangy blend of grapefruit, citrus, toast and
lemon-lime flavors. It is firm and delicate, with a clean,
bright, mineral finish.

502. MOET & CHANDON WHITE STAR $54.00
Fine complexity and depth mark this assertive and flavorful
Champagne. It is elegantly dry and delicate, with a full
bouquet. It has refreshing flavor with lively citrus and honey,
with crisp acidity and good depth. Layers of creamy, toasty,
nutty flavors linger on the finish.

503. VEUVE CLIQUOT "Yellow Label" $62.00
Half Bottle $32.00

A non-vintage champagne of rare excellence.
It has rich, deep and complex flavors of fig, peach, toast
and vanilla. The texture is smooth and it has a long,
full finish that keeps echoing the fruitiness.

506. SPARKLING WINE "Banfi Brachetto d'Acqui" $8.00 $35.00
This is a unique red sparkling wine. Sweet and appealing,
aromatic with a hint of rose petals and raspberries.

507. SPARKLING WINE "Moscato", La Delizia $24.00
This medium bodied wine has full acidity and is subtly
extracted with vanilla, red fruit and brown spices. It
is quite redolent with wonderful red fruit and berry
aromas. Bright cranberry and strawberry flavors
come to along, clean, fresh finish.

508. CHAMPAGNE, Cuvée Dom Perignon, 1993 $175.00
This premier champagne is a frothy mouthful of honey
and bread with a hint of citrus, on a modestly proportioned
frame. This selection is tasty and easygoing with a slightly
creamy, smooth finish.

 


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PORT & DESSERT WINES

Glass

LANDSKROON, Morio Muscat Jerepico, Paarl, South Africa $ 7.00
Delicious grapey flavors and bouquet. Some nutty overtones, and a lengthy fine finish.

COMMANDARIA, Cyprus, Greece
St John $ 4.00
St. Nicholas $ 4.00

Tawny, port-like, dessert wines, these selections are sweet & smooth with plenty of
body, nutty, caramel aromas and delicious flavors of praline, dried plum and raisin,
coming to a smooth, delicate finish.

CROFT "Distinction" Reserve Porto, Portugal $ 6.00
Ruby red in color, showing more complexity than its younger counterparts. This
Port expresses allractive, intensefresh fruit aromas and flavors.

TAYLOR FLADGATE & YEATMAN 20 Year Old Tawny Port $11.00
Medium purple in hue, with fresh balance and continuity of style.

FONSECA Bin No. 27 $ 7.00
Its well-knit structure, rich, velvetyfull body, and luscious black currant and
cherry flavors, also evident in the nose, carty into an intense, lingering finish.

TAYLOR FLADGATE 10 Year Old Tawny Port $ 8.00
Russet in color with brilliant crimson highlights, and afragrant, ripe, fruit
bouquet. Its smooth, silky texture and subtle oak nuances, are balanced by
a fresh acidity and tannic "grip " that culminate in a long, elegant, plummy finish.

WOODBRIDGE Portacinco Limited Edition $ 6.00
Ripe, sweet and complex, with layers of prune, black cherry and plum flavors
that stand up straight with a backbone of firm tannins and acidity.

DECO Port, Australian and American $ 8.00
Ruby-red in color, this port carries the bittersweet scent of chocolate seamlessly
blended with ripe cherries. The flavors are silky with subtle chocolate notes
over layers of lively fruit. It finishes smooth and sweet.

RANCHO ZABACO, Cabernet Sauvignon Port $ 6.00
Dark ruby color with ripe black berry flavors. Intense chocolate lingers on the palate.

 


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LIQUEURS

Amaretto di Saronno $ 6.00

Frangelico (Hazelnut) $ 6.00

B&B $ 7.00

Grand Marnier $ 7.00

Belle de Brillet (Pear) $ 7.00

Lemoncello $ 6.00

Benedictine $ 7.00

Molinari Sambuca $ 5.00

Cointreau $ 5.00

Nocello (Walnut) $ 6.00

Drambuie $ 7.00

Sambuca Romano $ 5.00

 


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COGNACS

Martell Cordon Bleu $18.00

Courvoisier Millennium $ 8.00

Courvoisier V.S. $ 8.00

Hennessy $ 7.00

Hine Rare & Delicate $ 8.00

Meukow V.S. $ 7.00

Remy Martin V.S.O.P. $ 9.00

 


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GRAPPAS

Banfi $ 6.00

Berta Grappa di Barolo $ 7.00

Candolini Ruta $ 6.00

 


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SHERRIES

Domecq "La Ina", Spain (Very pale, dry fino) $ 4.50

Dry Sac, Spain $ 4.25

Duet, California (Essence of Hazelnut) $ 5.00

Harveys Bristol Cream, Spain $ 5.00

 


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BOURBONS

Glass

George Dickel Special Reserve, 10 Year Old $6.00

Jack Daniels Single Barrel $6.00

Woodford Reserve $6.00

 


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BLENDED WHISKIES & SINGLE MALTS

Glass

Johnnie Walker "Blue" $28.00

Bushmills, 10 Years Old $ 6.00

Canadian Club, 12 Years Old $ 6.00

Crown Royal $ 7.00

Dalwhinnie, 12 Years Old $ 7.00

Glendronach, 15 Years Old Sherry Cask $ 7.00

Glenlivet, 12 Years Old $ 5.00

Laphroig, 10 Years Old $ 6.00

Macallan, 12 Years Old $ 6.00

Pinch, 15 Years Old $ 7.00

Scapa, 12 Years Old $ 6.00

Talisker, 10 Years Old $ 6.00

Tullamore Dew $ 6.00

 


index

 

BISTRO BEERS

Domestic

$3.00
Budweiser - Bud Light - Coors Light - Michelob
Miller Genuine Draft - O'Doul's (non-alcoholic)

Imported

$3.75
Heineken - Beck's - Amstel Light - Corona
Corona Light - Negra Modelo (Mexico) - Peroni

Chimay (Belgium) - $5.00

Gro1sch (Holland) - $4.50

Guinness (Ireland) - $4.50

Buckler Non-Alcoholic (Holland) - $3.50

Micro Brews

$3.75
Samuel Adams - Samuel Adams Light
Yuengling Lager - Yuengling Light
George Killians Irish Red Lager
Pete's Wicked Ale - Pete's Wicked Strawberry Blonde Ale

Domestic Draft

Budweiser - Coors Light - Michelob Ultra
Mug: $1.75 Pint: $2.25 Pitcher: $8.00

Sam Adams
Mug: $2.50 Pint: $3.25

Imported Draft

Bass Ale
Mug: $2.50 Pint: $3.25

Malt Liquors

$3.00
Smirnoff Triple Black Ice

 


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