78 Barbour Street, Haledon, New
Jersey
973-956-5800 - Fax: 973-956-1124
- Lunch Menu -
Cold Appetizers
Hot Appetizers
Verdure
Pasta
Chicken
Veal
Fish
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- COLD APPETIZERS
-
$5.00
Fresh Homemade Mozzarella With Roasted Peppers
Fresh Arugula And Tomatoes
Caesar Salad
Tre-colore Salad
Index
- HOT APPETIZERS
-
$5.00
Fried Calamari
Clams Oregenata Or Casino
Eggplant Rollatini
Hot Mozzarella Over Lightly Fried Eggplant
Index
- VERDURE
-
$4.00
Sauteed Spinach & Mushrooms
Sauteed Escarole
Sauteed Broccoli
Sauteed Broccoli Rabe
Index
- PASTA
-
$8.00
Fettuccini Verdi Michelangelo
homemade spinach fettuccini with prosciutto and onions
in cream sauce
Linguine with White or Red Clam Sauce
Rigatoni
with baby shrimps and vodka sauce
Gnocchi Di Casa
in a pesto sauce and sun-dried tomatoes
Zuppa Di Clams and Mussels
over linguine
Garlic Bread
$2.00
Garlic Bread With Cheese
$3.00
Index
- CHICKEN
-
$8.00
The Traditional Chicken
Marsala, Parmigiana, Franchaise or Picatta
Chicken Sorrentino
Grilled Sausage & Chicken over Sauteed Escarole
Chicken Scarparielo
Grilled Chicken over Caesar Salad
Index
- VEAL -
$9.00
Traditional Veal Dishes
Franchaise, Marsala, Parmigiana or Picatta
Veal Sorrentino
topped with eggplant & prosciutto,
baked with fresh mozzarella cheese
Veal Alexis
breaded veal topped with tomato
and bermuda onion salsa with shaved provolone
Veal Cordon-bleu
Index
- FISH -
$10.00
Salmon Bellalunna
fillet of salmon with diced tomatoes,
red onions, scallions in a garlic and white wine sauce
with a touch of balsamic vinegar
Zuppa De Pesce Con Calabria
over linguine
Stuffed Filet of Flounder or Marechiara or Franchaise
Stuffed Filet of Flounder with Crab Meat
Includes Soup or Salad or Pasta
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